Italian Chicken Sausage Risotto Recipe

Creamy risotto is a tradition in many places in Italy. This dish is made up sweet Italian chicken sausage and spices that are sauteed together and are the base of this recipe. Since it's a creamy one, maybe you'd like to serve it on a rainy day. We guarantee it will bring smiles to your family's faces.

Ingredients for This Dish:

3 1/2 Cups of chicken broth, low-sodium

1 Package sweet Italian chicken sausage, 16 oz.

1 Cup of Chardonnay or other dry white wine

1 Tbsp. of fresh garlic, minced

1/2 Tsp. of dried thyme

1 Cup of sweet onion, chopped

1 Tbsp. of olive oil

1 1/4 Cups of rice

1 Cup of frozen petite sweet peas

Directions on Cooking:

Use a large Dutch oven. Heat oil over medium heat. Saute sausage and onion. Onion must be translucent after about 3 minutes. Add garlic and thyme and cook for half a minute more. Add rice and wine. Stir 1-2 minutes or until wine is absorbed.

Lower heat to medium-low and stir in 3 cups broth. Let it simmer for 15 minutes uncovered until broth is absorbed. Keep on adding stock 1/4 cup at a time, and stir until liquid is absorbed and rice is tender and creamy. This should take 5 minutes more.

Add peas and 1/4 cup Parmesan cheese. Cook it 1 more minute. Season with black pepper to taste. Top with parsley and garnish with remaining cheese. Serve immediately after cooking.

Italian Cream Cake Recipe

If you love to cook Italian food and are looking for a delicious recipe for an Italian dessert, this Italian cream cake recipe is what you are looking for. It is truly one of the best ideas for a dessert after a delicious Italian meal.

Ingredients for Italian Cream cake recipe:

o 1 cup buttermilk
o 1/2 cup of butter
o 1 teaspoon of baking soda
o 1/2 cup of shortening
o 2 cups of white sugar
o 5 eggs
o 1 teaspoon of vanilla extract
o 1 cup of flaked coconut
o 1 teaspoon of baking powder
o 2 cups of all purpose flour
o 8 ounces of cream cheese
o 1/2 cup of butter
o 1 teaspoon vanilla extract
o 4 cups of confection sugar
o 2 tablespoons of light cream
o 1/2 cup of chopped walnuts
o 1 cup of sweetened flaked coconut

Directions for Italian cream cake recipe:

o Preheat oven to 350 degrees
o Oil 3 nine inch round cake pans
o Dissolve the baking soda in the buttermilk In a small bowl and set aside
o Cream together the 1/2 cup of butter, shortening and white sugar in a large bowl until it is light and fluffy
o Mix in the buttermilk mix, eggs, 1 teaspoon of vanilla, 1 cup of coconut, baking powder and the flour and stir well
o Put the batter into the oiled pans
o Bake the cake in the preheated oven for 30 to 35 minutes
o Allow to cool
o To make the frosting, in a medium bowl combine the cream cheese, 1/2 cup of butter, confection sugar and 1 teaspoon of vanilla.
o Beat until light and fluffy
o Add some cream to obtain the right consistency
o Stir in the remaining flaked coconut and chopped nuts
o Spread the nuts and coconut between the layers and on sides and top of cooled cake

Here is another delicious choice for Italian cream cake recipe.

Ingredients:

o 1 stick of margarine
o 2 cups of flour
o 2 cups of white sugar
o 1 cup of buttermilk
o 1 small can of flaked coconut
o 5 eggs whites
o 1/2 cup of shortening
o 5 egg yolks
o 1 teaspoon of baking soda
o 1 teaspoon of vanilla
o 1 cup of chopped pecans or walnuts
o 1 package of cream cheese, 8 ounces for frosting
o 1 box of confection sugar for frosting
o 1/2 stick of margarine for frosting
o 1 teaspoon of vanilla for frosting

Directions:

o Cream the margarine and shortening
o Add in the sugar
o Add the egg yolks and beat well
o Combine the soda and flour
o Add to creamed mix with buttermilk
o Stir in vanilla
o Add coconut and nuts
o Fold in egg whites
o Pour into 3 oiled and floured cake pans and bake at 350 degrees for 25 to 30 minutes
o For the frosting, beat the cream cheese
o Stir in the sugar
o Add the vanilla and beat until smooth
o Spread on the cake layers
o Sprinkle with chopped nuts

Enjoy these tasty recipes for making Italian desserts.

Simple Meatloaf Recipe for a Busy Cook

There are as many meatloaf recipes are cooked. This is my favorite, a simple meatloaf recipe that changes can be customized to your taste. Start with the basic recipe and add seasonings from the list below fit into your family. You can vary the meat used, and spices.

For my meatloaf recipe easy, I use ground beef. Many cooks use a combination of ground beef, ground veal or Mett. Some use sausage in their mixture. If you want to use a mixture of meat,1 / 2 to 3 / 4 pound of pork, veal or sausage 1 pound of beef. With the Italian style bread crumbs experienced seasons the meatloaf, so this recipe quick and easy to prepare. I do not think, actually even measure anything. They dump the ingredients together with a proper amount of each. When the dough is too moist, add bread crumbs. If it is too dry, add more ketchup. It 's really a simple recipe, meatloaf is infallible.

Basic Easy Meat Loaf Recipe

1 1 / 2 poundsGround chuck

3 / 4 cup Italian style breadcrumbs

2 eggs

1 large onion, finely chopped

1 1 / 2 teaspoon salt

1 / 2 teaspoon pepper

1 teaspoon garlic powder and onion powder, optional

1 / 4 cup ketchup + more for the top, if desired

2 tablespoons Worcestershire sauce, optional, but good

1. Preheat oven to 375 degrees F.

2. In a large frying pan or the bread oven, all the ingredients.

3. In formPagnotta.

4. Bake at 375 for 1 hour or until done.

5. I like to cover the top with more ketchup in the last 20 minutes of cooking.

You can add spices such as pepper, diced try chopped celery leaves, parsley and thyme. If you are cold, try apple finely diced, and discard the garlic, onion powder and Worcestershire sauce. Small diced vegetables such as potatoes, carrots, peas or may be added if you like. Some cooks choppedOlives or chopped pickles or hard boiled eggs. You can substitute canned soup for the ketchup, pour over the top as a cook. The variations are endless.

If you use this simple recipe for meatloaf residues are blessed, this is a tasty sandwich filling for the next day, but do not rely on them. My family eats them.

Ideas for Christmas Drink Recipe

Want a new Christmas drink recipes to impress your holiday guests this year? Why not a new tradition in your annual holiday party. There are many different recipes for drinks you can take your holiday party, so Christmas is a bit 'different this and give your family and friends a special gift!

Wassail

We begin our tour in the drink recipe Jolly Old England with the so-called Wassail. This is aChristmas delicious drink cider with spices and a combination of some. Heat the mixture, and if you would like a little football, "then adding a little spice really 'brandy. It has an aroma and taste even better!

Mulled wine (mulled wine)

Next on our Christmas drink recipe search to see what Germany has to offer. A wine to drink hot, what you find here. It's called mulled wine (mulled wine) and how Wassailtastes and smells great.

Who would have thought that perhaps one that is not only a fun, tasty new drink, but also give your home a bright, delicious taste will warm your heart this holiday guests. Imagine your home filled with aromatic ideas with friends and family your new holiday recipe sampling ... This is a wonderful holiday season!

Mexican Cafe

The next Christmas idea was to drink our neighborsSouth ... Mexico! Everyone loves a hot cup of Joe, after dinner, but you can see that normal cup of coffee to make a gastronomic delight with a recipe for Cafe Mexico! A combination of spices and a dollop of whipped cream will make your coffee after dinner dessert! You can see some Kahlua coffee liqueur, or can serve non-alcoholic version.

American Eggnog

Finally we have the old American recipe holiday drink ... Eggnog. This is a drink you probably knowwith. This is a holiday standard in my house, but you can force a bit 'of brandy or Triple Sec to give it some'! This traditional holiday drink is heated from within and outside the cold 'night in winter.

Add a variety of drink recipes for your Christmas

There are so many new and unique flavors from around the world to help add a little 'extra' ideas holiday party this year. Holiday recipes for drinks and food recipes can yourTurn your vacation into a gourmet feast, so try some new ideas this year.

Swedish Christmas Recipe for mulled wine or mulled wine

What is Christmas without the traditional mulled wine like? The wonderful smells spread through the house during the holiday season have triggered the smell scented candles designed to evoke our favorite!

Each country has its own version of this recipe party - from the Italian Institute of German mulled wine mulled wine.

Here is a great and tasty, as the Swedes have incorporated the enticing flavors of tropical spices. In GloggThe liquids are infused with various spices. What better way to get a good mood when the sun disappears for months? A Christmas without Glogg Sweden is unthinkable, like a Super Bowl party without beer.

Mulled wine or Glogg

5 whole white cardamom pods, cracked
2 whole cloves
1 1-inch piece cinnamon stick
1 teaspoon dried orange peel
2 tablespoons brown sugar
1 / 3 cup Madeira or port
1 bottle of good red wine quality, asBurgundy

Place all ingredients in a stainless steel pan and slowly.
Do not boil.
Strain and drink immediately.
For a more intense flavor, let the spices steep for several hours or overnight, drain and gently heat.

Serve in a bowl with cups or heatproof glasses and a patch of large load. Enjoy welcome in this traditional Swedish Christmas drink!